Cod with Cilantro & Lime (8 Points Plus)

Cod with Cilantro & Lime (8 Points+)

Serves 4

  • 4 Tbsp Olive Oil
  • 1 lime, juiced (need 2 Tbsp juice)
  • Salt and Pepper to taste
  • 1/3 cup chopped Cilantro
  • 1 tsp chopped Garlic
  • 4 firm Fish Fillets (my fish of choice is always cod)

Combine oil, lime juice, salt and pepper, chopped cilantro and garlic.

Pour over fish fillets to coat.

Preheat indoor or outdoor grill.

Grill fish on each side until fish flakes easily when tested with a fork.

Per serving:   317 Calories, 15g Fat, 42g Protein, 2g Carbs, Trace Fibre (8 Points+)

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

I Breathe I'm Hungry

Low Carb. Gluten Free. Delicious

Simply Filling: Simple and Filling Food Choices

My journey to healthier food choices

aLittleLessJen

Jen's weight loss journey.

Need Help Losing Weight?

This Blog Will Guide You Through What Foods to Eat and How to make a Diet Last.

Mama Mouse Says

♡Recipes & reviews for healthy living♡

La Petite Gourmande Anglaise

An irreverent assault on French cuisine

Danica's Daily

My journey to healthier food choices

A Girls Journey From Fat to Fat-Free

My journey to healthier food choices

The WordPress.com Blog

The latest news on WordPress.com and the WordPress community.

%d bloggers like this: